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EAEU HS
Code 0203 21 900
Code 0203 21 900
CARCASES AND HALF-CARCASES OF OTHER SWINE, FROZEN
SECTION I. Live animals; animal products
02
MEAT AND EDIBLE MEAT OFFAL
0203
Meat of swine, fresh, chilled or frozen:
frozen:
0203 21
carcases and half-carcases:
0203 21 900
other:
0203 21 900 1
as stipulated in the Additional Note 2 of the Eurasian Economic Union to the Chapter 02
0203 21 900 9
other