Code 0207 41 200
MEAT AND OFFAL OF DUCKS, PLUCKED, BLED, GUTTED BUT NOT DRAWN, WITH HEADS AND FEET, KNOWN AS "85 % DUCKS", NOT CUT IN PIECES, FRESH OR CHILLED
MEAT AND OFFAL OF DUCKS, PLUCKED, BLED, GUTTED BUT NOT DRAWN, WITH HEADS AND FEET, KNOWN AS "85 % DUCKS", NOT CUT IN PIECES, FRESH OR CHILLED