Code 1604 32 00

CAVIAR SUBSTITUTES

SECTION IV. Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

16 PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES

1604 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs:

caviar and caviar substitutes:

1604 32 00 caviar substitutes

1604 32 001 0 caviar (red roe)

1604 32 009 0 other